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Tasting Notes: Lifted floral notes and fresh herbs combine with boysenberry, white pepper, and bacon fat in this pretty, savory wine. The well-rounded structure and mouthwatering minerality lend to the wine’s completeness. It is another enticing expression of Syrah from Mendocino Ridge.
Winemaking: Native yeast. 100% whole-cluster fermentation in small, open-top fermenters. Aged in neutral French oak barrels for 11 months. Unfined and unfiltered.