Events
Here you'll find a list of our upcoming events. We hope to see you soon!
The Sea Ranch Lodge on the northern Sonoma Coast is featuring our wines for a fun and relaxed tasting in their stunning fireside lounge overlooking the ocean. As part of their monthly “Vino & Vinyl” series, this promises to be a tasty and enjoyable evening, complete with vinyl records spun alongside our coastal Mendocino wines.
We are thrilled to be pouring a selection of our wines at the acclaimed Sirene restaurant in Oakland. We hope that you can join us!
From Sirene restaurant: "Kyle, Brad, and Miriam’s wines have been hot on our radar since we first tasted them many years back. We were initially enamored by their Syrah (we still call it California’s Allemand) for its pure elegant fruit, fine structure, and, of course, the peppery meaty wild savoriness that you always expect from the world’s best examples. As we got to know the rest of their range, we just couldn’t get enough of that throughline of freshness that makes all of their wines so special. So after hundreds of bottles popped and poured, dozens of dinners, and even a Legends Dinner featuring them at The Morris, we are excited to host them again here at Sirene for a Wine List Takeover! Expect library vintages, flights, special glass pours, and more! We can’t wait to see you!"
The renowned Apple Farm in Philo—in the heart of Anderson Valley—is showcasing the wines of Minus Tide for a special winemaker dinner as part of their Saturday Supper dinner series. Inspired by the cooking of the late pioneer Sally Schmitt, who founded the famed French Laundry, the menu will feature classic recipes from Sally's Six California Kitchens cookbook. The meal will be fresh from the farm and designed to pair with our wines. Join us and the Bates & Schmitt family for what promises to be a memorable evening in the beautiful gardens of The Apple Farm.
